Yesterday, I celebrated St. Lucia Day with my coworkers. They feasted on Lucia buns, Danish Puffs, Mounds Bars, Frosted Peanut Butter Bars and fruited nut bark. Everyone got their fill!
I am writing this journal as a way of keeping our family and friend's up to date on our life in Arizona. My husband Phil and I have lived here for over 33 years and raised our two grown children, Mike and Missy out here. We are not much different than any other family. We both work hard at our jobs and raised our family to the best of our abilities. If you stop by to visit my blog, please say "hi!".
2 comments:
So you made bars after all. I'm sure they didn't last long. Did you leave some at home for Phil?
I left enough to cover us for Christmas and then some! Tomorrow, I'll be making Swedish rye bread to add to the freezer.
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